So the other day we were helping Ziggy out with some post-production stuff, and so she treated us to dinner (too kind, too kind!) and shared with us the joys of a meal that I'm pretty sure I'll be going back to a lot in the winter.
Jjimdak is a big chicken dish that reminds me a little bit of chicken adobo, but a little tiny bit spicy and...well. More Korean. Throw in some glass noodles (Japchae noodles? Pancit?) and it's soooo good. Very hearty, warm, and filling.
|As usual, the banchan dominates the majority of the table|
We had bubble tea afterwards, despite my co-teacher's reprimanding that it's super bad for you and will most likely kill you (maybe a slight exaggeration). I'm sorry. I just can't get enough of that chewy boba.
|Bonus photo: Dunkin' Desmond.|